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Tommaso’s Ristorante Italiano

Sporting an old-school work ethic and menu in tech-obsessed San Francisco, this North Beach institution seals its modern-day longevity by transporting diners to the past. Tommaso’s, a bona fide San Francisco legend, brought the West Coast its first wood-fired brick oven in 1935. And, nearly 85 years later, not much has changed. Some things, of…