2
November
Dominick’s Pizza Shoppe
Part of an astonishingly productive pizza family, one father-and-son outlet celebrates 50 years of staying small, simple and hospitable. Sicilian immigrant Dominick Scavo was a true pizza pioneer in his family; at just 17 years old, he opened his first pizzeria with brother Sal in Brooklyn, New York, in 1965. Two years later, the brothers…