nicolosis-preview

Nicolosi’s Italian Restaurant

Motorcycle delivery didn’t fly and a freeway nearly shut everything down, but this San Diego survivor keeps rolling with the punches. After operating a bakery in Massachusetts in the 1940s, Sicilian emigrant Salvatore Nicolosi brought his family to Southern California in 1952 and opened Nicolosi’s Italian Restaurant (nicolosis.com), serving Old-World recipes handed down in his…

Venice-preview

Venice Pizza House

This family-run pizzeria evolved from a Sicilian immigrant’s dream to a San Diego success story. After Sicily native Salvatore “Sam” LoMedico emigrated to Detroit in 1939, he worked in the restaurant/bar biz with his brother—and knew immediately that he wanted to open his own place. Finally, after starting a family, serving in the military and…