Venice-preview

Venice Pizza House

This family-run pizzeria evolved from a Sicilian immigrant’s dream to a San Diego success story. After Sicily native Salvatore “Sam” LoMedico emigrated to Detroit in 1939, he worked in the restaurant/bar biz with his brother—and knew immediately that he wanted to open his own place. Finally, after starting a family, serving in the military and…

broadway pizza preview image

Broadway Pizza

This Twin Cities icon strikes an amazing balance between heritage, modernity and innovation. After Italian immigrant John Spallacci opened a bar in Minneapolis in 1953, he decided to cook up a little finger food for hungry patrons—and what better pick than pizza? Eddie Peck bought the operation (and the now-beloved cracker-crust pizza recipe) in 1961…